Choose from our broad portfolio of bean and ground coffee.

From delicious premium blends of finest quality, through vending line and ground coffee suitable for households or as a present which will make your friends happy.

Dolci Arabica

Premium line, blend 100% Arabica, 1000 gr. bean

High quality blend of 8 arabicas from various parts of the world. The beans are carefully selected and sorted meticulously once delivered. Each of these arabicas are roasted separately so their characteristics are maintained. Only then the finest blend Dolci Arabica can be made. You will never get fed up with this coffee. Dolci Arabica is one of the least acid coffee at our market!

Tazza D’ Oro

Premium line, blend 90% Arabica and 10% Robusta, 1000 gr. bean

The secret of this famous coffee goes beyond 30’s of 20th century. During its existence it has been imitated by many roasters. Original blend contains not only carefully selected and individually processed arabicas but also small percentage of high quality Guatemalan robusta. In this cup of coffee you are bound to discover a genuine Italian flavor.

Crema Espresso

Premium line, blend 75% Arabica and 25% Robusta, 1000 gr. bean

Crema Espresso is a special blend of Central American arabicas with slightly sweet flavour together with the best Brasilian Santos species. Its robust body for espresso purposes is made of highly appreciated washed robustas from Indian and Central American regions. Within Premium Line, we consider Crema Espresso as a flagship product for Slovak market as far as the flavour balance of coffee blends is concerned.

Super Bar

Premium line, blend 65% Arabika and 35% Robusta, 1000 gr. bean

The Super Bar blend, created to satisfy the demands of the drinker who enjoys a very definite, full-bodied coffee, features a fragrant aroma of fine roasted coffee, a highly compact creaminess and a full, harmonious body. The aftertaste evokes attractively rounded and velvety flavours of good traditional coffee. The blend is made up of top quality washed and natural Arabicas from the Horn of Africa and Brazil and from meticulously selected African and Asian Robustas.

Carraro 1927

Premium line, blend 100% Arabica, 3000 gr. bean, tin

This 100% arabicas blend represents more than 80 year experience of roaster masters from Caffe Carraro in their art of perfect coffee preparation. It consists of 8 highest quality monoorigin arabicas from each continent. Coffee beans are roasted individually and packed in vaccum immediately after being roasted. Creaminess in cup, intense aroma, full body and chocolate aftertaste make this blend unique with caffeine content.

Carraro 1927

Premium line, blend 100% Arabica, 250 gr. bean, tin

This 100% arabicas blend represents more than 80 year experience of roaster masters from Caffe Carraro in their art of perfect coffee preparation. It consists of 8 highest quality monoorigin arabicas from each continent. Coffee beans are roasted individually and packed in vaccum immediately after being roasted. Creaminess in cup, intense aroma, full body and chocolate aftertaste make this blend unique with caffeine content.

Globo Oro

Vending line, blend 70% Arabica and 30% Robusta, 1000 gr. bean

Blend of Arabica and Robusta coffee with 70% prevalence of Arabica. Typical Italian blend characterized by its expressive body and delicious aftertaste suitable for whole-day drinking, no matter if you choose a ristretto, classic espresso or coffee beverages such as cappuccino or latte. If an Italian espresso is done properly, this coffee offers a sweet and liquor-like taste thanks to which it is considered as an ideal blend for bars and restaurants.

Globo Verde

Vending line, blend 50% Arabica and 50% Robusta, 1000 gr. bean

Blend of 4 Arabica and 3 Robusta varieties, with 50% Arabica content. This coffee has an intense aroma, balanced body and long-lasting aftertaste. It is suitable for both, professional coffee machines as well as automated coffee machines. Globo Verde can be easily recognized by its perfect taste balance with slight flavor of Robusta and pleasant chocolate aftertaste, which is why we consider it as very interesting coffee blend as for price/taste ratio.

BIO coffee Carraro

BIO line, blend 90% Arabika a 10% Robusta, 1000 gr. bean

A brand new coffee from Caffe Carraro production. Blend of coffee beans grown in ecological farming without the use of chemical pesticides and genetic engineering. This unique blend is made of exquisite coffee beans coming from various plantations from 3 continents. An excellent cream in your cup, flower aroma, honey-like sweet flavor and light chocolate aftertaste are the factors, which will definitely make those coffee lovers, who prefer a healthy and ecological lifestyle love this blend. Bio Coffee Carraro broads our assortment so you can try one of the most delicious coffee from our portfolio.

BIO coffee Carraro

BIO line, blend 90% Arabica and 10% Robusta, 250 gr. bean, tin

A brand new coffee from Caffe Carraro production. Blend of coffee beans grown in ecological farming without the use of chemical pesticides and genetic engineering. This unique blend is made of exquisite coffee beans coming from various plantations from 3 continents. An excellent cream in your cup, flower aroma, honey-like sweet flavor and light chocolate aftertaste are the factors, which will definitely make those coffee lovers, who prefer a healthy and ecological lifestyle love this blend. Bio Coffee Carraro broads our assortment so you can try one of the most delicious coffee from our portfolio.

BIO coffee Carraro

BIO line, blend 90% Arabica and 10% Robusta, 250 gr. ground, tin

A brand new coffee from Caffe Carraro production. Blend of coffee beans grown in ecological farming without the use of chemical pesticides and genetic engineering. This unique blend is made of exquisite coffee beans coming from various plantations from 3 continents. An excellent cream in your cup, flower aroma, honey-like sweet flavor and light chocolate aftertaste are the factors, which will definitely make those coffee lovers, who prefer a healthy and ecological lifestyle love this blend. Bio Coffee Carraro broads our assortment so you can try one of the most delicious coffee from our portfolio.

BIO coffee Carraro

BIO line, blend 90% Arabica and 10% Robusta, 250 gr. ground

A brand new coffee from Caffe Carraro production. Blend of coffee beans grown in ecological farming without the use of chemical pesticides and genetic engineering. This unique blend is made of exquisite coffee beans coming from various plantations from 3 continents. An excellent cream in your cup, flower aroma, honey-like sweet flavor and light chocolate aftertaste are the factors, which will definitely make those coffee lovers, who prefer a healthy and ecological lifestyle love this blend. Bio Coffee Carraro broads our assortment so you can try one of the most delicious coffee from our portfolio.

BRASIL Santos Alta Mogiana N.Y. 2 17018

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

This coffee is grown in the Alta Mogiana region of the State of Sao Paolo at an altitude of 600 metres above sea level. The care employed in its cultivation, harvesting and processing has earned it the title of “Specialty Strictly Soft” coffee. Sweet in the cup but not overly so, often with walnut notes and a toasted bread fragrance. These characteristics make it ideal for drinking at any time of the day.

COLOMBIA Medelin Supremo

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

Colombia is the second largest producer of Arabica coffee after Brazil, but its quality is sweeter and commonly defined as “Suave” (Soft). The carefully selected “Supremo” beans, grown in the Medellin region, are large, flat and uniform. Delicately sweet in the cup, with a light, aromatic body. Only the top grades have a low-toned acidity which makes this coffee perfect for drinking at any time of the day.

COSTA RICA „S.H.B.“ Tarrazu

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

This coffee is grown in the Tarrazu region at an altitude of 1500 m above sea level where the soil and climate create ideal growing conditions. The wet processing followed by electronic then manual sorting, develops a clean, sweet and lightly acidic flavour in the cup. Light body and rich floral aroma. These characteristics make it a perfect afternoon beverage served in the “long American” version and accompanied by sweet biscuits and cakes.

EL SALVADOR Washed „S.H.G.“

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

Grown in the Santa Ana area, towards Guatemala, at an altitude of over 1500 m above sea level (Strictly High Grown), the beans are washed and hand sorted, and turn a beautiful bluish green colour. In the cup a well-balanced structure with an excellent blending of sweetness, medium body, light acidity and fragrance. It basically incorporates all the main characteristics of Central American coffees. For this reason it is enjoyed throughout the morning to mid afternoon.

ETHIOPIA Yrga Cheffe

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

This coffee is grown in the southern part of the country in volcanic soil, at an altitude of 1300 m to 2100 m above sea level, where there is a definite distinction between the wet and dry seasons. This is the most fragrant coffee in the world, with marked jasmine and rose petal notes. Very sweet in the cup, with medium body and syrupy. Persistent and very pleasant aftertaste. Ideal served at breakfast and with sweets after a meal.

GUATEMALA S.H.B. Genuine Antigua

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

The most acclaimed coffees from Guatemala are grown in the Antigua district at altitudes of 1600m to 2000 m above sea level. The small scale producers still use traditional systems for cultivating, harvesting and processing the coffee berries. The result is an excellent coffee with floral aromas in the cup and the occasional hint of alpine herb scents. Very sweet-toned and chocolaty; full body and with the lightest acidity. Pairs beautifully with sweet or savoury breakfasts, even in the “long American” version .

INDIA Monsooned Malabar „AA“

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

Very unusual coffee. After harvesting it is subjected to double processing: it is exposed to the moisture-laden monsoon winds for weeks and then slightly smoked. In the cup hints of typical exotic flavours of the East with scents of smoked aromatic herbs and brackish traces. Unique, spicy flavour. Notwithstanding the initial unusual, pungent impact it leaves a clean mouthfeel. Ideal served after hot, spicy meals.

KENYA Washed „AA Plus“

Ground monoorigin coffee, blend 100% Arabica, 250 gr. ground

Grown on the slopes of the mountains at an altitude of 2000 m above sea level in a mild, constant climate, this coffee is harvested by hand in several successive passes before undergoing wet processing. In the cup it releases a rich, penetrating, fruity aroma. Although aromatic and sweet, it is full-bodied with pronounced acidity. Serve after heavy meals featuring game, roasted or grilled red meats.

Carraro 1927

Ground and decaffeinated coffee, blend 100% Arabica, 250 gr. ground, tin

This 100% arabicas blend represents more than 80 year experience of roaster masters from Caffe Carraro in their art of perfect coffee preparation. It consists of 8 highest quality monoorigin arabicas from each continent. Coffee beans are roasted individually and packed in vaccum immediately after being roasted. Creaminess in cup, intense aroma, full body and chocolate aftertaste make this blend unique with caffeine content.

Tazza D’ Oro

Ground and decaffeinated coffee, blend 90% Arabica and 10% Robusta, 250 gr. ground

The secret of this famous coffee goes beyond 30’s of 20th century. During its existence it has been imitated by many roasters. Original blend contains not only carefully selected and individually processed arabicas but also small percentage of high quality Guatemalan robusta. In this cup of coffee you are bound to discover a genuine Italian flavor.

Crema Espresso

Ground and decaffeinated coffee, blend 75% Arabica and 25% Robusta, 250 gr. ground

Crema Espresso is a special blend of Central American arabicas with slightly sweet flavour together with the best Brasilian Santos species. Its robust body for espresso purposes is made of highly appreciated washed robustas from Indian and Central American regions. Within Premium Line, we consider Crema Espresso as a flagship product for Slovak market as far as the flavour balance of coffee blends is concerned.

Espresso Casa

Ground and decaffeinated coffee, blend 70% Arabica and 30% Robusta, 250 gr. ground

Espresso Casa is a coffee designed primarily for home coffee machine Italian espresso preparation. Its grinding coarseness is optimized for proper espresso preparation characterized by delicious taste and creaminess.

Buon gusto decaffeinated

Ground and decaffeinated coffee, blend 50% Arabica and 50% Robusta, 250 gr. ground

This decaffeinated blend is designed for coffee lovers who like to enjoy their cup of caffeine free coffee at any hour during the day. It has full taste and intense aroma in cup.

Decaffeinated PODs

Ground and decaffeinated coffee, blend 70% Arabica and 30% Robusta, 18 x 7 gr. in box

This decaffeinated POD shape coffee is individually ground and vacuum packed which means that each coffee shot remains fresh during its preparation.

Vintage Teas

Other accessories, 9 varietes, weight of one portion 2,5 gr.

We also offer high quality Ceylon tea VINTAGE TEAS manufactered by 8th biggest tea producer at local market. Our assortment consist of black, green, herbal and fruit finest tea. Every single tea is individually hygienically packed in pyramid shape and silky bags of 2,5gr per portion.

Other accessories

Essential part of our assortment is also Caffe Carraro hot chocolate, as well as an elegant porcelain in two color style and different size according to type of prepared coffee beverage. Elegantly designed white and cane sugar, take away cups, almonds dipped in cinnamon and chocolate and other interesting accessories form entirety of our total portfolio.

Don't know what to choose?
Come along and try!

Should you have any questions, let us know so we can arrange a coffee degustation in our showroom in Bratislava. We will introduce you our assortment, advise you and help you to choose the right cup of coffee for you.

CONTACT US